Waiter – Fine Dining, Dubai

About the Role

We are looking for a dedicated Waiter to join our fine dining team in Dubai. This role is onsite and offers a chance to work in a vibrant environment. You will work five days a week with two days off. Enjoy meals during your shifts and receive tips as part of your earnings. This position also includes a visa and accommodation in the heart of the city.

Responsibilities

• Greet guests warmly within 30 seconds of arrival.
• Present menus and explain daily specials clearly.
• Take orders accurately and relay them to the kitchen.
• Serve food and drinks promptly and courteously.
• Ensure tables are clean and well-stocked throughout the shift.
• Handle guest inquiries and resolve any issues quickly.
• Assist in maintaining a pleasant dining atmosphere.
• Participate in team meetings and training sessions.

Requirements

• Previous experience in fine dining or upscale restaurants.
• Fluent in English (B2 level or higher).
• Knowledge of additional European languages is a plus.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a busy environment.
• Flexible with working hours and shifts.

Benefits

We offer a competitive salary and a service charge that boosts your earnings. Meals are provided during your shifts. You will receive accommodation in a prime location and transport to and from work. For international applicants, we provide a joining flight ticket and annual return tickets to your home country. Enjoy 30 days of paid annual leave and opportunities for growth and development within the company.

Join us and be part of a dynamic team in Dubai. Explore more opportunities in Dubai or check out our hospitality jobs for further career growth.

• Previous experience in fine dining or upscale restaurants.
• Fluent in English (B2 level or higher).
• Knowledge of additional European languages is a plus.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a busy environment.
• Flexible with working hours and shifts.

• Greet guests warmly within 30 seconds of arrival.
• Present menus and explain daily specials clearly.
• Take orders accurately and relay them to the kitchen.
• Serve food and drinks promptly and courteously.
• Ensure tables are clean and well-stocked throughout the shift.
• Handle guest inquiries and resolve any issues quickly.
• Assist in maintaining a pleasant dining atmosphere.
• Participate in team meetings and training sessions.