About the role

Full description from the employer source. Apply via the official link when ready.

Marriott International is a leading global Lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott.

Marriott has more than 361,000 people working worldwide at managed or franchised properties and corporate offices. Marriott has been consistently recognized as a top employer and for its superior business ethics. The company also manages the award-winning guest loyalty program, Marriott Rewards® and The Ritz-Carlton Rewards® program, which together surpass 49M members.

We are recruiting to fill the position below:

Job Title: Food and Beverages Service Expert

Job ID: 26088746
Location: Ikot Ekpene, Akwa Ibom

Position Summary

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side.
Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.

Responsibilities

No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.
Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time;
Moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance;
Reach overhead and below the knees, including bending, twisting, pulling, and stooping).
Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.

Preferred Qualifications

Education: High School Diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None.

Application Closing Date
Nor Specified.

Interested and qualified candidates should:
Click here to apply online

Requirements

High School Diploma or G.E.D. equivalent
Less than 1 year related work experience
No supervisory experience
No license or certification required

Responsibilities

Create a safe workplace following company policies and procedures
Uphold quality standards in service delivery
Maintain professional uniform, personal appearance, and communication
Set tables and manage menu information
Communicate with kitchen staff and serve guests
Clean work areas and supplies
Perform physical tasks such as standing, walking, lifting up to 25 pounds unassi

Key skills

guest servicecommunicationfood and beverage servicesafety compliance

About Four Points by Sheraton - Marriott International

About the Company

Four Points by Sheraton - Marriott International

Marriott International is a global hospitality leader operating over 4,100 properties worldwide, known for its commitment to quality service and ethical business practices.

Hospitality

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Food and Beverages (F&B) Service Expert

About the Company

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