Sensory Assistant at Flour Mills of Nigeria Plc

Maintaining inventory of sensory materials and supporting quality and safety standards are also key aspects of your daily tasks. Ideal candidates bring a National Diploma in Food Science, Nutrition, Chemistry, Biochemistry, or related fields, along with at least one year of relevant experience. Strong observational skills to detect subtle sensory differences, attention to detail in recording data, and foundational knowledge of sensory evaluation techniques are essential. This full-time role suits individuals passionate about food quality and consumer preferences. Nigeria's food manufacturing sector values sensory roles highly, especially in major companies like Flour Mills of Nigeria Plc that drive product innovation and maintain high standards in a competitive market. The Sensory Assistant plays a critical part in ensuring that products meet consumer expectations and regulatory requirements. While salary details are not disclosed, this role offers a pathway into the growing food production industry and opportunities for advancement into quality assurance or product development positions. Candidates who highlight their technical skills in sensory analysis and prior experience with food quality testing will stand out. When applying, emphasize your experience with sensory evaluation methods, data accuracy, and ability to collaborate across departments. Quantify your contributions to past projects and include references that can attest to your attention to detail and reliability. If you are ready to contribute to a top-tier food company as a Sensory Assistant, consider applying before the position is filled to join Flour Mills of Nigeria Plc’s quality assurance team.