Senior Pastry Chef – 5-Star Hotel, Abu Dhabi

Abu Dhabi, Abu DhabiFull-timeabout 2 hours ago
Hospitality & Tourism

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Job Description

About the Role

Join a prestigious 5-star hotel in Abu Dhabi as a Senior Pastry Chef. This is a full-time, onsite position. You will lead the Pastry Kitchen and create delightful desserts. Enjoy a structured shift pattern with days off to recharge. The role offers a chance to showcase your skills and grow in a vibrant environment.

Responsibilities

  • Oversee daily operations of the Pastry Kitchen.
  • Create innovative dessert concepts for guests.
  • Ensure recipes are followed consistently.
  • Track quality control and food standards.
  • Manage inventory and control costs effectively.
  • Train and supervise the pastry team.
  • Plan staffing based on kitchen demand.
  • Follow health and safety rules strictly.

Requirements

  • Bachelor’s Degree in Culinary Arts or related field.
  • 10+ years of pastry or bakery experience.
  • 1–2 years in a Senior Pastry Chef role.
  • Strong planning and leadership skills.
  • Fluent in English (B2 level or higher).
  • Multilingual skills in Arabic are a plus.
  • Proficient in Microsoft Office Suite.

Benefits

The hotel offers a competitive salary and service charge. You will receive meals during shifts and transport to and from work. Accommodation is provided, along with a visa for your stay in the UAE. Enjoy regular days off to relax. This role also offers a clear growth path within the hotel.

For more opportunities, check our hospitality jobs or explore positions in Dubai. Learn about salary expectations in the industry.

Requirements

  • Bachelor’s Degree in Culinary Arts.
  • 10+ years of pastry experience.
  • 1–2 years in a senior role.
  • Fluent in English (B2 level).
  • Multilingual skills are a plus.

Responsibilities

  • Oversee daily operations of the Pastry Kitchen.
  • Create innovative dessert concepts for guests.
  • Ensure recipes are followed consistently.
  • Track quality control and food standards.
  • Manage inventory and control costs effectively.
  • Train and supervise the pastry team.
  • Plan staffing based on kitchen demand.
  • Follow health and safety rules strictly.

Statutory benefits (UAE)

  • Wage Protection System (WPS)

    Current-month wages must be paid via WPS no later than the 1st of the following Gregorian month. Establishments must transfer ≥85% of total wages by the deadline (Ministerial Resolution 340/2026).

  • End-of-Service Gratuity (EOSB)

    21 days of basic salary per year for the first 5 years; 30 days per year thereafter. Allowances are excluded from the calculation.

  • Annual leave

    Minimum 30 calendar days per year after the first year of service (2 days per month between 6 and 12 months).

  • Sick leave

    Up to 90 days per year on a structured paid/unpaid schedule once probation completes.

  • Health insurance

    Mandatory employer-provided coverage in Dubai and Abu Dhabi.

Frequently asked questions

Where is this role based?

Based in Abu Dhabi, Abu Dhabi.

How do I apply?

Apply via the employer's career site (link on this page).

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