About the role

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About the Role

We are looking for a dedicated Mid-Level Commis 1 to join our team specializing in Chinese cuisine. This position is based in Metro Manila, NCR, and requires a commitment to on-site work. As a Commis 1, you will play a vital role in supporting our culinary team and ensuring that our kitchen operates smoothly. Your experience will contribute to the quality of our dishes and the overall dining experience of our guests.

In this role, you will assist the Chef de Partie and Sous-Chef in various culinary tasks. You will also maintain clear communication with senior staff, ensuring that all kitchen operations run efficiently. If you are passionate about cooking and eager to grow in a collaborative environment, we encourage you to apply.

Responsibilities

Assist the Chef de Partie or Sous-Chef in daily kitchen operations.
Maintain clear communication with the Chef de Partie to ensure smooth workflow.
Prepare dishes according to recipes and standards set by senior staff.
Support the training and development of junior kitchen staff.
Ensure compliance with hygiene and safety procedures in the kitchen.
Monitor kitchen equipment and report any maintenance issues.
Control food waste and manage kitchen costs effectively.
Attend team meetings to discuss kitchen operations and improvements.

Requirements

3 to 4 years of experience in a kitchen, with at least 18 months as Commis 2.
High School diploma or equivalent professional training.
Ability to read and communicate effectively in English.
Proficiency in Microsoft Office software for kitchen management.
Knowledge of the SWS system for kitchen operations.

Benefits

Joining our team comes with several benefits, including:

Competitive salary based on experience and skills.
Opportunities for career growth and professional development.
A supportive work environment that values teamwork.
Health Maintenance Organization (HMO) coverage for employees.
Regular team-building activities and events.

If you are ready to take the next step in your culinary career, apply now and become part of our dynamic kitchen team!

For more information about our company and other job openings, visit our careers page.

Requirements

<ul>
<li>3 to 4 years of experience in a kitchen, with at least 18 months as Commis 2.</li>
<li>High School diploma or equivalent professional training.</li>
<li>Ability to read and communicate effectively in English.</li>
<li>Proficiency in Microsoft Office software for kitchen management.</li>

Responsibilities

<ul>
<li>Assist the Chef de Partie or Sous-Chef in daily kitchen operations.</li>
<li>Maintain clear communication with the Chef de Partie to ensure smooth workflow.</li>
<li>Prepare dishes according to recipes and standards set by senior staff.</li>
<li>Support the training and development of junior kitchen staff.</li>
<li>Ensure compliance with hygiene and safety procedures in the kitchen.</li>
<li>Monitor kitchen equipment and report any maintenance issues.</li>
<li>Control food waste and manage kitchen costs effectively.</li>
<li>Attend team meetings to discuss kitchen operations and improvements.</li>

About Melco Resorts & Entertainment

About the Company

Melco Resorts & Entertainment

Verified

www.melco-resorts.com

Melco Resorts & Entertainment Limited (NASDAQ: MLCO) is an award-winning developer, owner and operator of casino gaming and entertainment casino resort facilities in Asia. In Macau, Melco Resorts & Entertainment currently operates City of Dreams Macau (www.cityofdreamsmacau.com), our flagship integrated entertainment resort and home of House of Dancing Water, a once-in-a-lifetime aquatic show; Altira Macau (www.altiramacau.com), a Forbes-Five-Star luxury hotel; and Mocha Clubs (www.mochaclubs.com), the only non-casino based operation of electronic gaming machines in Macau. Opened in October 2015 was the Hollywood-themed studio-concept resort, Studio City, a thrilling new cinematic inspired entertainment and leisure destination. It is designed to be the most diversified entertainment offering in Macau, with more world-class entertainment amenities than any integrated resort in the market, representing the pinnacle of entertainment-driven leisure destination experiences in Asia. Beyond Macau, City of Dreams Manila (www.cityofdreamsmanila.com) opened its doors to the public in December 2014 and marked the formal entry of Melco Resorts & Entertainment into the fast-growing and dynamic tourism industry in the Philippines. This lavish casino resort at Entertainment City, Manila Bay, Manila features a dazzling array of entertainment and attractions, an upscale shopping mall, a wide range of international dining experiences, three award-winning hotels and spa. In Europe, the Company operates City of Dreams Mediterranean, an integrated resort in Limassol, in the Republic of Cyprus (www.cityofdreamsmed.com.cy) and licensed satellite casinos in other cities in Cyprus (the “Cyprus Casinos”). In South Asia, the Company operates the casino and manages the Nüwa hotel at City of Dreams Sri Lanka (www.cityofdreamssrilanka.com), an integrated resort in Colombo, Sri Lanka. Visit mycareer.melco-resorts.com

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Mid-Level Commis 1, On-site Chinese Cuisine

About the Role

Responsibilities

Requirements

Benefits

About the Company

Melco Resorts & Entertainment is hiring · 5 open roles

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